4th Pediatric Infectious Diseases Conference
 
 
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FRUITS - THEIR NUTRITIONAL VALUE
FRUITS - THEIR NUTRITIONAL VALUE
PAPAYA
Properties:    It is a sweet fruit.

Usefulness:    It is a good laxative and stimulates digestion. It is an energy giving food.

FOOD VALUE
Moisture 90.8%
Protein 0.6%
Fat 0.1%
Fibre 0.8%
Minerals 0.5%
Carbohydrates 7.2%
  100%
MINERALS AND VITAMINS
Calcium 17mg
Phosphorus 13mg
Iron 0.5mg
Vitamin C 57mg
Small amount of
Vitamin B Complex
 
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